Forest Feast is a family-owned business founded over 25 years ago in County Armagh, where the company is still based. They have a team of innovators, roaster and chocolatiers, each with a wealth of experience in fruit, nuts and chocolate.
They only use 100% sustainable cocoa, working with indigenous farmers and smallholders to ensure fair prices, local education and sustainable practices, such as farmers producing biogas from fruit peels and skins.
They recycle or reuse 100% of packaging material, excess food is sent to local food banks or put into their anaerobic digester to produce electricity.
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